31.07.2018Wuppertal Institut für Klima, Umwelt, Energie gGmbH Good food, bad food Katrin Bienge and Dr. Melanie Speck from the Wuppertal Institute did develop the NAHCAST calculator.© Wuppertal Institut/S. Michaelis Share post Share post on facebook Share post on twitter Share post via WhatsApp Subscribe to RSS feed Share post via e-mail Link copied!
